Menu Kitchen Appetizers Hiya Yakko cold tofu 4.00 Edamame Steamed Japanese green bean 4.00 Harumaki Japanese spring roll 4.00 Age Dashi Tofu Deep fried tofu with special sauce 5.00 Shrimp Shumai Seamed or fried 5.00 Gyoza Steamed or fried 5.00 Yasai Gyoza Vegetable dumpling 5.00 Baked Mussel 5.95 Tatsuta Age Fried chicken 5.95 Yakitori Broccoli 5.00 Yakitori Chicken Broiled chicken w. vegetable 6.00 Yakitori Shrimp 8.95 Steamed Broccoli 6.00 Miso Eggplant Gently fried eggplant with miso sauce 6.00 Kaki Fried Fried Oyster 6.50 Chicken Negimaki 7.00 Steamed Mix Vegetable 7.00 Soft Shell Crab Crispy deep fried soft shell crab 7.95 Beef Negimaki Broiled beef rolled with scallion in teriyaki sauce 8.00 Chicken Maki Rolled chicken with crabmeat, cheese, asparagus and seaweed with special sauce 8.00 Beef Tataki Thin sliced raw beef with ponzu sauce 8.50 Rock Shrimp Golden fried shrimp with special sauce 8.50 Tempura Vegetable 5.00 Tempura Chicken 7.00 Tempura Shrimp 8.95 Tempura Combo 10.00 Seafood Dynamite Broiled scallop, shrimp, fish, mushroom, crabmeat with spicy mayo and tobiko 10.50 Hamachi Kama Broiled yellowtail neck 13.00
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