Menu

Kitchen Appetizers

Hiya
Yakko cold tofu
4.00
Edamame
Steamed Japanese green bean
4.00
Harumaki
Japanese spring roll
4.00
Age Dashi Tofu
Deep fried tofu with special sauce
5.00
Shrimp Shumai
Seamed or fried
5.00
Gyoza
Steamed or fried
5.00
Yasai Gyoza
Vegetable dumpling
5.00
Baked Mussel 5.95
Tatsuta Age
Fried chicken
5.95
Yakitori Broccoli 5.00
Yakitori Chicken
Broiled chicken w. vegetable
6.00
Yakitori Shrimp 8.95
Steamed Broccoli 6.00
Miso Eggplant
Gently fried eggplant with miso sauce
6.00
Kaki Fried
Fried Oyster
6.50
Chicken Negimaki 7.00
Steamed Mix Vegetable 7.00
Soft Shell Crab
Crispy deep fried soft shell crab
7.95
Beef Negimaki
Broiled beef rolled with scallion in teriyaki sauce
8.00
Chicken Maki
Rolled chicken with crabmeat, cheese, asparagus and seaweed with special sauce
8.00
Beef Tataki
Thin sliced raw beef with ponzu sauce
8.50
Rock Shrimp
Golden fried shrimp with special sauce
8.50
Tempura Vegetable 5.00
Tempura Chicken 7.00
Tempura Shrimp 8.95
Tempura Combo 10.00
Seafood Dynamite
Broiled scallop, shrimp, fish, mushroom, crabmeat with spicy mayo and tobiko
10.50
Hamachi Kama
Broiled yellowtail neck
13.00