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Sushi or Sashimi A La Carte

Crab Stick (Kani) 2.25
Inari (Bean Curd) 2.25
Squid (Ika) 2.75
Shrimp (Ebi) 2.75
Tuna (Maguro) 2.75
White Tuna (Shiro Maguro) 2.75
Salmon (Sake) 2.75
Striped Bass (Suzuki) 2.75
Octopus (Tako) 2.75
Spanish Mackerel (Sawara) 2.75
Red Snapper 2.75
Mackerel (Saba) 2.75
Tamago 2.75
Flying Fish Roe (Tobiko) 2.75
Fluke (Hirame) 2.95
Yellowtail (Hamachi) 2.95
Red Clam (Hokigai) 2.95
Smoked Salmon (Sake) 2.95
Spicy Tuna 2.95
Black Pepper Tuna 2.95
Eel (Unagi) 3.25
Salmon Roe (Ikura) MP
Sea Urchin (Uni) MP
Sweet Shrimp (Amaebi) MP
Scallop (Hortategai) MP
King Crab MP
Toro MP